Amla is an extensively used herb in making ayurvedic medicines. Amla is supposed to rejuvenate all the organ systems of the body, provide strength and wellness. Amla keeps us away from all the diseases by boosting our immune system. It is known as Emblica officinalis in biological terms and amlaki in Sanskrit language. It is the richest natural source of vitamin C.

It is a very strong rejuvenative which is believed to be the richest natural source ofantioxydant vitamin C, with up to 720 mg/100g of fresh pulp or up to 900 mg/100g of pressed juice (of a heat-stable form which does not lose its value through processing.)

Although only one inch in diameter, the Amalaki fruit has the same antiscorbutic value as two oranges. Amalaki is also effective for respiratory complaints. The fruit juice and its sediment, and residue, have antioxidant properties due to Vitamin C content. Amalaki is a carminative and stomachic.

Amla also helps boost protein metabolism, so if you exercise and work out regularly you will benefit greatly from regular amla intake. Similarly, people who have a tendency to gain weight easily tend to have poor metabolism. The better your metabolism, the better the body’s ability to burn fat and keep you slim. As amla enhances metabolism, it helps you lose weight faster.

Regular use of pain killers, antibiotics and medication, regular intake of alcohol, all cause toxin build-up in the liver. Amla helps strengthen the liver, and rid the body of these toxins. It thus helps purify and clean the blood. This is why amla is good for the skin, and if taken in combination with neem, it can help clear out pimples that are caused due to impure blood.

Amla power improves immunity and gives physical strength. It improves complexion and removes wrinkles. Amla is also used to treat constipation and is used as a cooling agent to reduce the effects of sun strokes and sun burns.

Amla is one of the very good sources of Vitamin C and has been found to have great antioxidant properties. Apart from helping in curing a number of ailments, it also boosts the immune system of an individual. In fact, amla is regarded as a widely-used herb, in case of ayurvedic medicines, owing to its high nutritional value.

Amla contains considerably higher amounts of most minerals: It contains chromium 2.5, zinc 4 and copper 3 ppm.  Gooseberry contains chromium. It has a therapeutic value in diabetics. Indian Gooseberry or Amla stimulate the isolated group of cells that secrete the hormone insulin. Thus it reduces blood sugar in diabetic patient.

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